Egg noodles

Wide Egg Noodles

Package size: 12 oz.

Wide Noodles are short, curly pasta strips made with eggs.

Wide Noodles are best in soup, entrées, side dishes or oven bakes. Cream or cheese sauces, gravy, light tomato sauce or simple butter (or olive oil) tosses are complementary.

Where to buy

Nutrition Facts
about 6 servings per container
Serving size 1 1/4 cups (56g)

Amount per serving
Calories 210
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0.5g 0%
Trans Fat g
Cholesterol 65mg 22%
Sodium 5mg 1%
Total Carbohydrate 38g 13%
Dietary Fiber 2g 7%
Total Sugars 2g
Includes g Added Sugars 0%
Protein 8g

Vitamin D mcg 0%
Potassium 105mg 3%
Not a significant source of calcium, or iron.

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients


Durum flour (wheat), dried egg yolks or eggs, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid.

Allergen statement


Contains egg, wheat.

Allergy


VeganNo
VegetarianYes (contains eggs)
Non-GMO CertifiedNo
No PreservativesYes
Gluten FreeNo
MSG FreeYes

US Food & Drug Administration Labeled Allergens


Crustacean ShellfishNo
MilkNo
FishNo
EggsYes
PeanutsNo
Tree NutsNo
SoyNo
WheatYes

Kosher


Kosher **Yes** please note the following conditions of kosher certification

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