Ingredients
Ingredients
6 oz Creamette® Mafalda
1 lb lean ground beef
1 (1.25 oz.) dry taco seasoning mix
1.50 cups hot water
0.50 cup small curd cottage cheese
0.25 cup grated Parmesan cheese
2 oz shredded mozzarella cheese
1 tomato, cored and chopped (optional)
Directions
Cooking Directions
1
Prepare pasta according to package directions; drain.
2
In a large skillet, over medium heat, brown beef; stir in taco seasoning mix, then water. Bring to a boil; reduce heat and simmer covered for 15 minutes, stirring occasionally.
3
Stir in cottage and Parmesan cheese then pasta; heat through.
4
Top with mozzarella cheese. Garnish with tomato, parsley and olives if desired.
