Ingredients
12 oz Creamette® Wide Egg Noodles
2 tbsp onion, finely chopped
2 tbsp butter
1 lb ground beef
1.50 tsp salt
0.13 tsp freshly ground black pepper
1 (10 3/4 oz.) condensed tomato soup
0.50 cup Cheddar cheese
Cooking Directions
1
Preheat oven to 350ºF.
2
Prepare pasta according to package directions; drain.
3
In a large skillet, cook onion in butter until tender. Add meat; brown thoroughly.
4
Add salt, pepper, cooked pasta and soup.
5
Pour into a 3-quart casserole and top with cheese. Cover and bake 20 minutes. Uncover and bake 10 minutes.
Ingredients
Ingredients
12 oz Creamette® Wide Egg Noodles
2 tbsp onion, finely chopped
2 tbsp butter
1 lb ground beef
1.50 tsp salt
0.13 tsp freshly ground black pepper
1 (10 3/4 oz.) condensed tomato soup
0.50 cup Cheddar cheese
Directions
Cooking Directions
1
Preheat oven to 350ºF.
2
Prepare pasta according to package directions; drain.
3
In a large skillet, cook onion in butter until tender. Add meat; brown thoroughly.
4
Add salt, pepper, cooked pasta and soup.
5
Pour into a 3-quart casserole and top with cheese. Cover and bake 20 minutes. Uncover and bake 10 minutes.