Ingredients
Ingredients
12 oz Creamette® Thick and Hearty™ Penne
1 (15 1/2 oz.) pizza sauce
0.50 tsp garlic powder
1 tsp onion powder
6 oz sliced pepperoni
0.25 cup sliced olives
1.50 cups shredded mozzarella cheese, divided
Directions
Cooking Directions
1
Prepare pasta according to package directions; drain. Preheat oven to 375°F.
2
In a large bowl, combine pizza sauce, garlic powder and onion powder. Stir in cooked pasta, pepperoni, olives and 1 cup mozzarella cheese.
3
Spoon into a deep, round 8-inch baking pan. Top with remaining cheese.
4
Bake, uncovered 15 minutes, or until heated through. Serve with crushed red pepper flakes and grated Parmesan cheese, if desired.
